4. Abalone Bolonga!
During my time as a private chef for a billionaire, I accumulated countless memorable experiences. But one in particular remains etched in my mind. It was a typical afternoon when he expressed a sudden craving for abalone. Insisting that he absolutely had to have it. I explained that it would be impossible for me to procure it in time for dinner.
He responded immediately, saying, “Don’t worry, I’ll take care of it.” Within an hour, a helicopter touched down in the backyard, delivering fresh abalone flown in directly from San Francisco. This extravagant gesture vividly showcased the extremes some outrageous super rich people will go to fulfill their culinary cravings.
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